The Porterhouse Á La Carte Menu
Homemade Bowl of Soup (C*) €5.50
Croutons & sourdough bread.
Warm Crumbed Brie Salad (V) €9.50
Mixed leaves, pomegranate, pickled cucumber, orange segment, pine kernels tossed in balsamic dressing with cranberry compote.
Porterhouse Crispy Chicken Wings € 9.00 | Large €13.50
Sweet chilli ‘n’ barbeque crumbed wings & Cashel blue cheese dip.
House Nachos €11.00
Topped with salsa, cheese, spring onions, guacamole, sour cream & jalapenos.
Gambas Pil Pil Prawns (C*) €12.50 | Large €18.00
Prawns in garlic butter, coriander, freshly chopped chilies & pinot grigio wine with dipping bread.
Panko Breaded Mushrooms (V) €9.00
Stuffed with pesto cream cheese with mixed leaves, pickled cucumber, pine kernels tossed in balsamic with garlic aioli.
Garlic Crab Claws €13.00 | Large €18.50
Topped with spring onions with dipping bread.
Red Pesto Mushrooms (V)(VF)(C*) €8.50
Topped with spring onions with dipping bread & vegannaise dip.
Cheesy Potato Skins (V)(VF) €9.50
Topped with creamy potatoes, vegan cheese & spring onions with house salad drizzled with balsamic & vegannaise dip.
Crumbed Cauliflower (V) (VF) €9.00
Sticky sesame cauliflower wings topped with spring onions with lemon vegannaise dip.
Ciabatta topped with tomatoes, red onion, garlic with basil pesto & balsamic.
Parmesan & Garlic Aioli Home-cut Chips €6.50
Cheesy Patatas Bravas with coronation mayo (V) €7
Fries | Sweet Potato Fries | Waffle Fries (GF)(VF) €4.50
House Salad with rainbow slaw (V) €6.00
Herbed vegetables & stem broccoli (V) €5.00
Potato Gratin €5.00
Homemade Stág ban battered onion rings with aioli €6.00
Desserts & Vegan Desserts
Banoffee Pie €7.00
Vanilla ice cream.
Artisan Cheese Plate (Sharing for 2) €12.00
Selection of cheeses, grapes, tomato relish & crackers.
Build A Cheesecake €7.00
White chocolate Cheesecake with 3 toppings.
Crushed Oreo| Kinder Bueno | Wispa | Honeycomb | Strawberries | Kinder Sauce | Chocolate Sauce
Chocolate & Coconut Tartlet €7.00
With fresh strawberry & vegan vanilla ice cream.
Vegan Oreo Sunday €7.00
Vanilla ice cream, crushed oreo, peanut butter, strawberries & choc sauce.
From the Char-Grill
All our steaks are 28-day dry-aged
8oz Fillet Steak €31.50
10oz Sirloin €26.50
Served with sautéed onions n’ mushrooms, fries & homemade onion rings. Sauces: Jameson peppercorn sauce | Garlic Butter | Mushroom Sauce.
MAKE IT A SURF N’ TURF:
Add Garlic grilled prawn skewer + €6.00
House Sirloin Steak Sandwich €21.00
Garlic ciabatta bread with onions n’ mushrooms, fries & Jameson peppercorn sauce.
Signature House 10oz Beef Burger €18.00
Two 5oz patties on brioche bread with pineapple, cheddar cheese, smoky bacon, cos lettuce, tomato with fries, rainbow slaw, onion rings & garlic aioli.
Piri Piri Chicken Fillet Burger €17.00
Brioche bun with applewood cheese, aioli, cos lettuce, tomato, red onion with waffle fries, rainbow slaw, onion rings & citrus mayo.
Fresh from the Sea
Baked Cajun Salmon (C*) €22.50
Herb roasted baby potatoes, sundried tomatoes, black olives, asparagus drizzled with green pesto and salsa dip.
Traditional Fish & Chips €19.00
Fresh cod in Stag Bán beer batter with minted peas, tartar, home-cut chips & charred lemon
And the Rest…
Slow Roasted BBQ Ribs (GF) €18.50
House marinated pork ribs, fries & charred corn.
Porterhouse Style Sweetly Spiced Vegetable Fajitas €16.00
Sizzling platter, three tortilla wraps, cheese, salad with sour cream, guacamole & salsa dips.
Add Chicken + €2 | Add Beef + €3| Add Prawns + €4.50
Supreme of Chicken (C*) €18.50
Oven roasted chicken breast, sautéed bacon & cabbage, vegetables, mash, black pudding crumble & wild mushroom sauce
½ Piri Piri Chicken €19.00
Sweet potato fries, onion rings, rainbow slaw & aioli.
Vegan / Vegetarian dishes
Vegetable & Chickpea Curry (V)(VF) €16.00
Mixed vegetables, chickpeas, cashew nuts with rice.
Creamy Mushroom & Basil Pesto Tagliatelle (V) (VF) €16.00 Wheat tagliatelle, mushrooms, basil pesto, spinach, pine kernels, cashew nuts & vegan cheese.
Vegan Burger (V) (VF) €16.00
Bláa bun, cos lettuce, pickles, aioli, cheese with house salad & fries with salsa dip.
Traditional Vegan Nutroast (V)(VF) €19.00
Mixed nuts, cranberries & herbs with roasted vegetables, roasted baby potatoes, homemade bread stuffing & vegan gravy.
(VF) Vegan Friendly
(GF) Gluten free
(C) Coeliac adaptable (please advise your server)
All our food is freshly prepared using quality locally sourced produce.
Allergen menu available on request – Please note due consideration is given to vegetarians/vegans/coeliac & general allergies – However our dishes may contain traces of allergens. We have preventative measures in place, and our kitchen team are all allergen aware, but we cannot 100% guarantee.
(We have separate fryers/pans where necessary)